24 Simple Pillsbury Biscuit Recipes - Pillsbury Grands Ideas (2024)

24 Simple Pillsbury Biscuit Recipes - Pillsbury Grands Ideas (1)

We love eating buttery biscuits, but sometimes we don’t have time to cook them from scratch, or maybe we don’t have the best biscuit recipe. And that’s when a shortcut is needed which is Pillsbury biscuit recipes.

Canned biscuits are vital if you want to make an easier version of your favorite dishes like pizza, pies, bread, doughnuts, and more in minutes.

Luckily, there are a lot of delicious recipes on the internet mostly on Pinterest so you can transform Grands biscuits into something more than just biscuits.

24 Best Pillsbury Biscuits Recipes

1. Blueberry Monkey Bread

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Who doesn’t happy to have this delicious blueberry filling, monkey bread and cream cheese for breakfast?

If you love blueberry and always wanted to try monkey bread, then this recipe is here for you. (Via Lemon Tree Dwelling)

2. Bacon Cheese Burger Biscuit Casserole

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Ground beef, crumbled bacon, shredded cheese, diced onions, condensed cheddar cheese soup and Pillsbury Grands biscuits are the ingredients you need to whip up this yummy hamburger casserole loaded with cheese and bacon. (Via This is Not Diet Food)

3. Pizza Waffles

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Calling for just 4 ingredients: biscuits, provolone cheese, pepperoni, and pizza sauce, these cheesy pepperoni waffles are about to become your new way to enjoy pizza. (Via Thrillist)

4. Oreo-Stuffed Doughnut Holes

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This recipe calls for oreo and biscuit dough. You just need to stuff the oreo into the dough- make sure the dough is pinched shut – and fry them. You could make these with or without the glaze. (Via Tasty)

5. Meatball Sub Bubble Up Bake

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Looking for a crowd-pleasing meal that isn’t hard to make? I’ve got you covered

With just 4 simple ingredients: meatballs, sauce, cheese and biscuits you can make this easy bubble-up bake dinner that everyone will love. (Via Life With The Crust Cut Off)

6. Boston Cream Donuts

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Filled with creamy vanilla pudding mixture and topped with chocolate glaze frosting made from rich chocolate ganache, these decadent donuts are a delicious treat. (Via Shugary Sweets)

7. Honey Ham Biscuits

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Biscuits topped with slices of ham and Swiss cheese, top it off with biscuits and then brush the tops with melted butter before bake. For the finishing touch, brush warm honey on top of the biscuits after they come out of the oven. (Via Fake Ginger)

8. Fried Pies

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This yummy recipe couldn’t be easier to make. Made with just two simple ingredients: your favorite fruit pie filling and biscuits, these fried pies are what you need when you want to serve a quick, easy dessert. (Via Simple Easy Creative)

9. Pillsbury Biscuit Garlic Butter Cheese Bombs

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Filled with gooey mozzarella and coated with a garlic butter mixture, this easy and absolutely delicious cheese-stuffed bread is a quick comfort food recipe. Serve it with a little tomato or your favorite pizza sauce for a super tasty snack. (Via Instrupix)

10. Peanut Butter and Jelly Biscuit Bake

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The perfect recipe for anyone who wants to make a fun twist on a childhood classic: peanut butter and jelly sandwiches. Strawberry jelly, smooth peanut butter, powdered sugar, and Pillsbury country biscuits are the simple ingredients that you need to whip up this recipe. (Via This is Not Diet Food)

11. Honey Butter Chicken Biscuit

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If you are a huge fan of anything that comes with crispy chicken, then this recipe is literally to die for.

Chicken thighs get dunked into the buttermilk mixture and coated in flour mixture then tossed in hot oil and bake the biscuits.

The result is a warm biscuit sandwich filled with crispy chicken slathered in honey butter. Yum! (Via The Naughty Fork)

12. Glazed Breakfast Biscuit Bombs

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Start your day with these breakfast biscuit bombs!

Stuffed with bacon, cheese, and egg and topped with a sweet and savory glaze made with butter, brown sugar, poppy seeds, and dijon sauce, this recipe makes for a delicious family-friendly Sunday breakfast. (Via Plain Chicken)

13. Crispy Cinnamon Sugar Biscuit Bites

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Who says that you need to bake for hours to accomplish your sweet tooth craving? The truth is you can make something delicious with just 4 simple ingredients, like these easy crispy cinnamon bites. (Via The Cookie Rookie)

14. Crockpot Chicken and Dumpling with Grands Biscuits

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Likes to whip everything out with your slow cooker? Made with chicken breast, frozen mixed vegetables, chicken broth, butter, red onion, condensed cream of chicken soup, and Pillsbury grand biscuits, this crockpot meal is the ultimate comfort food. (Via My Heavenly Recipes)

You can check this post to get more slow cooker recipe ideas!

15. Bacon, Egg, and Cheese Biscuit Bake

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Nothing can beat bacon and egg for breakfast, especially when it’s turned into something more tantalizing like this super yummy breakfast casserole.

This recipe is so easy, all you need to do is fry the bacon, chop it up and toss them with the cut biscuits into whisked eggs, then bake them. You’ve got yourself a perfect breakfast that your family’s gonna love! (Via The Skinny-ish Dish)

16. Biscuits and Gravy Overnight Breakfast Casserole

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Wouldn’t it be great if you woke up in the morning and don’t have to think about what to make for breakfast? Loaded with sausage, eggs, cheese, and gravy, this biscuit casserole is so easy and can be prep the day before and you just bake it in the morning. (Via Julie’s Eats and Treats)

Related: 25 Insanely Easy Breakfast Casserole Recipes

17. Orange Coffee Cake

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Granulated sugar, butter, orange zest and biscuits and icing made from powdered sugar, cream cheese and orange juice, are all you need to make this easy coffee cake that’s perfect for a quick breakfast or for entertaining. (Via Kitchen Meets Girl)

18. Pull-Apart Biscuit Dip

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Hosting a party? Grab your skillet and make this delicious snack or appetizer!

Sautéed spinach and artichokes combined with a cheese mixture of cream cheese, mozzarella, parmesan, and mayo until well incorporated, then put them in the center of the skillet that the edge is already filled with biscuits. (Via Rachel Hollis)

19. Air Fryer Donuts with Chocolate Glaze

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Do you love donuts but don’t want the unhealthy effect of traditional deep-fried donuts? Well, there’s a perfect solution – An air fryer.

Cooked with almost no oil, these tasty air fryer donuts are delicious as the deep-fried donut and also make a kid-friendly dessert. (Via Upstate Ramblings)

20. Skillet Apple Pie Biscuits

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This apple pie is not as difficult as you might think. Premium apple filling, buttermilk biscuits, butter, brown sugar, ground cinnamon, vanilla extract, and nutmeg are all ingredients you need to make this recipe. If you like nuts, you can also add pecans or walnut. (Via Melissa’s Southern Style kitchen)

21. Cheesy Garlic Butter Bubble Bread

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Why make a small bunch when you can make it in a large tray? It’s ridiculously easy to make, you just arrange the dough balls in the tray, pour the garlic-butter mixture on top, bake and then sprinkle it with cheese and bake again until the cheese melted. A perfect recipe for potluck side dishes. (Via The Kitchn)

22. Blueberry Lemon Breakfast Biscuits

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These biscuits couldn’t be easier. With just 5 ingredients: blueberries, lemon zest, lemon juice, powdered sugar, and buttermilk biscuit dough, you can turn them into a delicious dessert. (Via Allrecipes)

23. Chicken Taco Melts

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Don’t have time to cook for dinner? Or have leftover chicken? Then you should give this recipe a try. Delicious, rich, spicy and filling is what you got once you make this easy chicken taco melts. (Via Diethood)

24. Ham, Egg, and Cheese Biscuit Wafflewiches

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Instead of eating your ham and egg in sandwich form, why not just make it more fun by making it in your waffle iron? These cheesy gooey, melt-in-your-mouth biscuit wafflewiches will quickly become your new favorite breakfast. (Via Southern Bite)

Want more recipes you can make in your waffle iron? Check this post.

Enjoyed these recipes with Pillsbury Grands biscuits post? Then follow me on Pinterest for more awesome recipe ideas!

Tags: Pillsbury Grand Biscuits

24 Simple Pillsbury Biscuit Recipes - Pillsbury Grands Ideas (2024)

FAQs

How do you use Pillsbury grands? ›

HEAT oven to 375°F (or 350°F for nonstick cookie sheet). PLACE biscuits 1 to 2 inches apart on ungreased cookie sheet. BAKE 11 to 15 minutes or until golden brown. ENTIRE PRODUCT MUST BE BAKED ONCE OPENED.

How to make canned biscuits better? ›

How to Make Canned Biscuits Taste Homemade. After seeing a reel where the creator adds slices of cheese between layers of biscuit dough, I knew I had to try it. I'm normally happy with a biscuit topped with jam, but the idea of melted cheese in my biscuit made me happier.

How do you make Pillsbury biscuits taller? ›

The biggest tip for creating tall and flaky biscuits is to put the biscuits in the freezer for 15 minutes before baking them. Once they are on the baking sheet, just pop the whole thing in the freezer.

Are Pillsbury grands the same as biscuits? ›

™ Refrigerated Biscuits. Make breakfast grand with the home-baked goodness of Grands!

Can you put Pillsbury biscuits in an air fryer? ›

Canned Pillsbury biscuits generally take around 8 minutes to cook in an air fryer, although this time may vary depending on the make and model of your air fryer.

What are the directions for grands biscuits? ›

Simply preheat the oven to 375° F (or 350° F for a nonstick cookie sheet), place refrigerated biscuit dough 1 to 2 inches apart on ungreased cookie sheet and bake 11-15 minutes or until golden brown. In just a few simple steps, you'll have delicious biscuits without all the fuss!

How do you elevate store bought biscuits? ›

Adding cheese to your canned biscuits is a clever trick that can elevate them to the next level in a way the Pillsbury dough boy could never.

How do you upgrade biscuits? ›

10 Creative Ways To Upgrade Biscuits
  1. Make your biscuits kid-friendly with chocolate chips. ...
  2. Add herbs for savory surprises. ...
  3. A cinnamon and sugar topping is a crowd-pleaser. ...
  4. Go cheesy with a melted cheddar topping. ...
  5. Opt for a hybrid pretzel biscuit. ...
  6. Elevate your biscuit with everything bagel seasoning.
Jul 1, 2023

What makes homemade biscuits taste better? ›

Buttermilk adds a tangy flavor to the biscuits and makes them slightly more tender. Butter: We use salted European butter in this recipe. It will work with unsalted or salted butter. I like the extra saltiness of salted butter, but you can reduce the salt to 3/4 teaspoon if you prefer.

How do you make canned biscuits taste homemade without? ›

I also love the idea of adding sharp Cheddar cheese and a tablespoon of refried beans then topping with pico de gallo and guacamole. You could even try a sweet combination by layering cheese with fig or apricot jam or slices of apple or pear.

What is the simple secret to taller biscuits? ›

Basically, you pat the dough out into a rectangle, then fold it up into thirds (like you're folding a letter to put in an envelope), then repeat that process. This trick applies to scones too. This step ensures your biscuits will bake up tall, with distinct layers of flaky goodness. This step is optional.

What does Southern style biscuit mean? ›

There are many theories about why Southern biscuits are different (ahem, better) than other biscuits—richer buttermilk, more butter, better grandmothers—but the real difference is more fundamental. Southern biscuits are different because of the flour most Southerners use. My grandmother swore by White Lily flour.

Why are biscuits called twice baked? ›

A baked, commonly flour-based food product. The Middle French word bescuit is derived from the Latin words bis (twice) and coquere, coctus (to cook, cooked), and, hence, means "twice-cooked". This is because biscuits were originally cooked in a twofold process: first baked, and then dried out in a slow oven.

What is the difference between Homestyle and flaky biscuits? ›

Homestyle are slightly lumpy on the exterior with soft, sweet, fluffy, Wonderbread-like interiors. Flaky Layers look flaky on the exterior with soft, sweet, fluffy, Wonderbread-like interiors. Once you get past the edges, the flakes kind of all meld into one.

Can you save Pillsbury dough after opening? ›

If you've already opened up the can but still have excess dough, simply place the raw biscuits onto a parchment-lined baking sheet and cover the baking sheet with plastic wrap. Then, freeze long enough until the dough is solid and no longer sticky, and transfer them to a freezer-safe bag.

Do Pillsbury biscuits need to be refrigerated? ›

Both homemade and canned biscuit dough should be refrigerated if it is to be stored. Usually, homemade biscuit dough is baked quickly after being made.

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