What goes together better than pretzels and honey mustard? Not much that I can think of. Our Easy Pretzel Bites Recipe is about to be the ultimate summer snack with their salty, crisp outside and tender, fluffy inside!
This recipe technically feeds 8 people; however, I would recommend making a batch and a half because their bite-sized pieces are just too easy to pop into your mouth as you work, study, or entertain guests.
How do you keep pretzel bites warm (without drying them out)?
If you are making them fresh, I recommend lightly wrapping the pretzel bites in tinfoil and place in a slow cooker covered on “warm.” The foil is important in distributing the heat amongst all the stacked pretzel bites without them drying out. If you don’t have a slow cooker, then you can do the same in your oven. Simply wrap all the pretzel bites tightly in foil, sealing the edges together, then place in your oven on “keep warm,” or 170F.
What sauces do you pair with pretzel bites?
- honey mustard
- coarse dijon mustard
- cream cheese (whipped with a drizzle of honey)
- nacho cheese or queso
- marinara sauce
- ranch dressing
- chipotle ketchup
- artichoke & spinach dip
- (for a sweeter option) peanut butter & chocolate sauce
Now, it’s time to grab our aprons and begin baking deliciousness! ’till next time! xxL
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If you loved this delicious recipe I would truly appreciate it so much if you would give a star review! Also, be sure to snap a picture of your finished dish and share it with me on Instagram @brightmomentco. It always makes my day seeing y’alls creations!
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“The Lord is good to those whose hope is in him, to the one who seeks him; it is good to wait quietly for the salvation of the Lord.” ~ Lamentations 3:25-26
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