Peanut Chicken Wrap Recipe (2024)

This recipe is: dairy freeegg free

These easy, chicken wraps with peanut sauce are such an simple and healthy lunch recipe, but they’re delicious any time of day. Soft flour tortillas are filled with seasoned chicken, crunchy coleslaw and peanuts with a slightly spicy, homemade sauce. Feel free to swap store bought sauce to make them even easier.Makes 6 chicken wraps.

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Peanut Chicken Wrap Recipe (1)

Why I love these peanut chicken wraps

A few years ago, I was working at this restaurant in Green Bay and they added these amazing peanut chicken wraps to their menu. They had a delicious peanut-y sauce that was just spicy enough to burn a little. And they’re loaded with cilantro, which means I automatically love them.

I ate them everyday for lunch when I worked and I would sometimes get one to go before I left at night. It turns out that they don’t even have it on their menu anymore anyway, but, thankfully,they’re super easy to make at home so I can have them whenever I want now.

Peanut Chicken Wrap Recipe (2)

Here’s what you’ll need to make this chicken wrap recipe:

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More dairy free lunch ideas: kale caesar salad/ turkey club sandwich/ sesame noodles / bbq pork banh mi sandwich

Peanut Chicken Wrap Recipe (3)

31 dairy free dinner ideas

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How to make chicken wraps with peanut sauce

Make the peanut sauce. This step is optional. I’ve had fantastic results with store bought peanut sauce, so I would recommend this just as much as I would a homemade sauce. If you want it, my go-to peanut sauce is listed in the recipe card below.

Cook the chicken breast. Cook the chicken however you want. You can bake it, sauté it, grill it, or ever buy cooked chicken from the store. Do whatever makes you happy.

I like to pound my chicken breast to about 1″ inch thickness and season them with salt, pepper and granulated garlic. Then I cook them in a frying pan with a tiny bit of oil.

Peanut Chicken Wrap Recipe (5)

Mix the coleslaw. Mix the shredded cabbage, carrots, cilantro and peanut in a large bowl. Mix it with the peanut sauce (add 2 – 3 tablespoons of water if you’re using store bought sauce, just to thin in a bit).

Assemble your wraps. Fill each tortilla with equal amounts of chicken and coleslaw mixture. Fold in sides and roll to create a wrap, and cut in half before serving. If you need to, secure the wraps with toothpicks to keep them together.

More takeout inspired recipes: Thai basil chicken/ wonton tacos / chicken pho/ Chinese chicken and broccoli

Peanut Chicken Wrap Recipe (6)

Tips for making chicken wraps with peanut sauce:

  • If you want to prepare this chicken wrap recipe ahead of time, hold of on assembling until ready to serve to keep the tortillas from getting soggy.
  • To make this recipe gluten free, swap tamari sauce for the soy sauce and use gluten free tortilla warps.
  • If you don’t like cilantro, you can easily leave it out or replace with fresh chives or green onion.
Peanut Chicken Wrap Recipe (7)

Complete the meal:

  • Ginger salad dressing
  • Strawberry sangria
  • Miso brussels sprouts
  • Spicy cucumber salad

More chicken recipes you’ll love:

  • Kung pao chicken
  • Chicken tortilla soup
  • Chicken and broccoli
  • Spicy chicken sliders
  • Coconut chicken
  • Pecan crusted chicken
  • Ground chicken tacos
  • Baked chicken kabobs

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Peanut Chicken Wrap Recipe (8)

Peanut Chicken Wraps

★★★★★5 from 57 reviews
Print Recipe

These easy, peanut chicken wraps are a simple and healthy lunch recipe, but they’re delicious any time of day. Soft flour tortillas are filled with seasoned chicken, crunchy coleslaw and peanuts with a slightly spicy, homemade sauce.

  • Author: Melissa Belanger
  • Prep Time: 15 minutes
  • Total Time: 15 minutes
  • Yield: 6 wraps 1x

Ingredients

Scale

For the chicken wraps:

  • 3 cups coleslaw mix
  • 1 cup shredded carrots
  • 1/3 cup roasted peanuts
  • 1/4 cup chopped fresh cilantro
  • 2 cooked chicken breasts, chopped or sliced
  • 6 large tortillas

For the peanut sauce:*

  • 1/4 cup honey
  • 1/4 cup olive oil (or vegetable oil)
  • 1/4 cup peanut butter
  • 3 tablespoons unseasoned rice vinegar
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • 1/2 teaspoon pepper
  • 1/4 teaspoon salt
  • 1/41/2 teaspoon crushed red pepper flakes
  • 1 tablespoon grated fresh ginger
  • 1 large garlic clove, minced

Instructions

  1. In a medium bowl, whisk together the peanut sauce ingredients.
  2. In another bowl, add the cabbage, carrots, cilantro, and peanuts. Pour the sauce over the mixture and stir. Let this sit while you prepare the tortillas and chicken.
  3. Heat up the tortillas for about 10 seconds in the microwave to make them easier to work with.
  4. Divide the chicken and coleslaw between each tortilla
  5. Roll tightly, securing with toothpicks if necessary.

Notes

Store bought peanut sauce may also be used.

  • Category: Sandwiches
  • Method: Wrapping
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 wrap
  • Calories: 540
  • Sugar: 20.9 g
  • Sodium: 1314.9 mg
  • Fat: 26.9 g
  • Saturated Fat: 4.9 g
  • Carbohydrates: 45.1 g
  • Fiber: 7.5 g
  • Protein: 32.2 g
  • Cholesterol: 62.1 mg

Keywords: dairy free, Thai, easy, lunch

Recipe inspired by Once Upon A Chef.

Published: April 11, 2019. Updated: April 2, 2022.

This post contains affiliate links. I may earn commission from qualifying purchases at no additional cost to you. I will never recommend a product I don’t use or trust.

Peanut Chicken Wrap Recipe (9)

Melissa Belanger

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Peanut Chicken Wrap Recipe (2024)

FAQs

Is eating chicken with wraps healthy? ›

How healthy are chicken wraps? They are really as healthy as you make them! That's why we are using healthy ingredients for these easy wraps like whole wheat tortillas, fresh veggies, chicken (for added protein) and a healthy sauce for wraps!

What does a chicken wrap contain? ›

Cut the chicken up, and assemble the wrap. To assemble, on a tortilla bread, layer lettuce leaves, followed by chicken, shredded cheese, and a drizzle of ranch dressing.

What's in the new crispy chicken wrap? ›

Each of the new BK® Royal Crispy Wraps features crispy white meat chicken, juicy tomato, crisp lettuce, and one of three flavors in a soft tortilla. At just $2.99 each*, BK® Royal Crispy Wraps are perfectly sized and make a delicious snack or addition to any Burger King meal.

What goes with a chicken wrap? ›

The best side dishes to serve with wraps are French fries, crispy green beans, onion rings, avocado fries, salsa, corn on the cob, Brussels sprouts with bacon, coleslaw, sweet potato fries, Greek salad, hummus, chips and guacamole, quinoa salad, pasta salad, grilled vegetables, and fruit salad.

What's the healthiest wrap to eat? ›

How to Choose Healthy Wraps. Whole-wheat wraps generally contain more nutrition than plain flour wraps, so also try to find products listed as 100% whole wheat. You'll know you have one when the first ingredient is whole-wheat, stone-ground whole-wheat, or 100% whole-wheat.

Are wraps more fattening than bread? ›

Typically wraps will have more calories and carbs than a regular slice of bread, because wraps are more condensed." You could argue that some wraps—like Mission, which clocks in at 210 calories—have less calories than two slices of bread, which typically hover between 160 to 240 calories total.

What does Chick Fil A put in their chicken wraps? ›

Sliced grilled chicken breast nestled in a fresh mix of green leaf lettuce with a blend of shredded Monterey Jack and Cheddar cheeses, tightly rolled in a flaxseed flour flat bread.

Can I eat chicken wraps everyday? ›

No meal should be off-limits as long as it fits within your recommended daily caloric intake of 2,000 to 2,400 calories for active women and 2,400 to 3,000 calories for active men. Watch out for hidden, calorie-packed additives in store-bought chicken wraps or when ordering at restaurants.

Why did McDonald's get rid of the crispy chicken wrap? ›

Several years ago, McDonald's made the rather unpopular decision to remove the Snack Wrap from its menus due to how complicated it was to make in a timely fashion. Since then, fans of the teeny wrap have begged, pleaded, and yelled at McDonald's over the internet to bring it back to the permanent menu.

Why did McDonald's get rid of chicken wraps? ›

The company discontinued the original Snack Wrap in 2016 due to employee complaints, citing the product was too complicated to make. The announcement comes as the fast-food chain recently opened up a concept restaurant called CosMc's in Illinois.

What is KFC wrap made of? ›

The Classic Chicken Wrap, a hand-breaded Extra Crispy™ tender, crunchy pickles and creamy mayo, wrapped up in a warm tortilla.

What is on a crispy chicken snack wrap? ›

McDonald's Snack Wrap

The crispiest buttermilk chicken tenders in a soft tortilla with ranch, lettuce, and cheese.

What is a KFC chicken wrap? ›

The Classic Chicken Wrap, a hand-breaded Extra Crispy™ Tender, crunchy pickles and creamy mayo, wrapped up in a warm tortilla.

Is it okay to eat chicken wraps everyday? ›

No meal should be off-limits as long as it fits within your recommended daily caloric intake of 2,000 to 2,400 calories for active women and 2,400 to 3,000 calories for active men. Watch out for hidden, calorie-packed additives in store-bought chicken wraps or when ordering at restaurants.

Can I eat wraps and lose weight? ›

A lean protein and vegetable wrap can be a healthy lunch for weight loss. When you are trying to lose weight and avoid high-calorie fast food, wraps are options that you can pack and carry with you for lunch.

How many calories in a wrap with chicken? ›

Macros per wrap 347 Calories - 38g protein / 24g carbs / 11g fat Ingredients (for 3-4 Spicy Wraps) - 600g Chicken Breast cut into strips (100g cooked chicken per wrap) - 3-4 garlic cloves - 1 tbsp Oregano - 1 tbsp Paprika - 1 tsp Onion Powder - 1 tsp Chilli Flakes - 1 tsp Salt & Pepper - 1 Lemon Juiced - Low Calorie ...

Is it healthy to eat wraps? ›

Both can be a healthy option,” says Sara Haas, RDN, LDN, a chef and registered dietitian. “It really depends on what the wrap or sandwich is made with, how big it is and what's inside! For example, a wrap filled with cured meats and cheeses made with a burrito-size wrap will pack loads of sodium and saturated fat.

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